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The Cook’s Book Concise Edition DK Hardcover Cookbook | James Beard Award Winner
$35.00
$45.5
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Care Guide
Master essential cooking skills with The Cook’s Book: Concise Edition, an award-winning hardcover cookbook from DK. This beautifully illustrated guide combines recipes and techniques from world-renowned chefs, making it an outstanding reference for cooks of every skill level. Inside you’ll find: * Hundreds of recipes * Step-by-step cooking techniques * Sauces & dressings * Stocks & soups * Herbs & flavorings * Eggs & dairy * Fish & shellfish * Poultry & game * Pasta & breads * Pastries & desserts * Full-color photography throughout Perfect for beginner cooks, culinary students, food lovers, and cookbook collectors.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.