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2026-11-06
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SAVORING THE WILD, Coooking, Montana Dept. of Fish & Game, Recipes
$10.83
$14.0789999008179
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Savoring the Wild is a vintage cookbook featuring recipes by the Montana Department of Fish & Game. Authored by the Wildlife and Parks Staff, this 96-page trade paperback focuses on cooking with wild ingredients harvested in Montana. The book's emphasis on traditional culinary practices and showcasing regional flavors makes it a unique and valuable resource for outdoor enthusiasts and cooking enthusiasts alike.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.