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The Good Housekeeping Cookbook 1973 Vintage Hardcover Zoe Coulson ISBN0878510141
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Vintage 1973 edition of The Good Housekeeping Cookbook, edited by Zoe Coulson. This comprehensive culinary resource features a wide array of classic American recipes, from appetizers like Avocado-Crab Dip to hearty main courses and baked goods. The book includes detailed instructional drawings by Murray Tinkelman and vibrant full-color photography by James Viles. A staple for any kitchen library, it provides timeless techniques and reliable recipes that have served generations of home cooks. Please note the significant wear to the spine and cover edges as shown in photos.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.