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2026-11-07
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Vintage 1968 Recipes The Cooking of Italy Time Life Foods of the World Cookbook
$19.00
$24.7
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Vintage spiral-bound cookbook from the renowned Time-Life Foods of the World series, specifically focusing on the authentic flavors of Italy. This 1968 edition serves as a comprehensive guide to classic Italian cuisine, featuring dedicated sections for antipasti, soups, pasta, seafood, meats, and desserts. The practical spiral binding allows the book to lay flat on a counter during meal preparation, making it a functional addition to any kitchen or a nostalgic piece for a vintage cookbook collector. Includes both English and Italian indices for easy navigation of traditional recipes. Reasonable offers are always welcome, don't hesitate to send one.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.