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2026-11-07
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Vintage Julia Child Cookbooks Lot 1964 Mastering French Cooking 1968 French Chef
$32.00
$41.6
30% OFF
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Vintage lot of 2 classic Julia Child hardcover cookbooks: • Mastering the Art of French Cooking by Julia Child, Simone Beck & Louisette Bertholle — 1961 copyright, Eighth Printing, December 1964 • The French Chef Cookbook by Julia Child — Alfred A. Knopf, 1968 Both books show significant age and use, including cover and edge wear, discoloration/spotting, page toning and occasional cooking stains. Please note: Mastering the Art of French Cooking has notable wear and separation/damage along the lower spine and binding. The French Chef Cookbook also shows wear to the cover, corners and spine, with some separation visible at the binding. Please review all photos closely for condition. A great vintage 1960s Julia Child cookbook set for collectors, display, or continued kitchen use. Sold as a lot of 2. Julia Child, vintage cookbook, 1960s cookbook, French cooking, Mastering the Art of French Cooking, French Chef Cookbook, Alfred A Knopf, culinary collectible, retro kitchen
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.